Delaware Peach Crisp This recipe is one of our most popular desserts. It was created by John, who is a chef, and a friend when we opened the inn in 1967, The inn was named for the uniforms worn by Colonel John Haslet and his troops. They marched from Dover's...
Summer Tomato Jam Recipe from the Delaware Grown Website.
Fresh Corn and Pepper Salad Recipe from the Delaware Grown Website.
Mushroom and Olive Tapenade Recipe from the Mushroom Lady.
Blueberry Kale Salad Recipe from the Delaware Grown Website.
GRANDMA BENNETT'S FRESH BLUEBERRY PIE Recipe from Bennett Orchards 1 nine inch shell baked 6 heaping cups fresh blueberries 1 cup sugar 1 cup water 1 tsp grated lemon rind 3 tbsp cornstarch Bring 1 cup blueberries, 3/4 cup sugar, 3/4 cup water, and lemon rind...